kare-kare2

How to cook: Kare-kare

A rich stew of ox tail, face, leg, tripe or all of them together, and a variety of vegetables in a sauce flavored and thickened with roasted ground peanuts (peanut butter is … [Read more...]

korean-beef-stew

How to cook: Korean beef stew*

I’ve often been asked, mostly by Filipinos based abroad who intend to vacation in the country, to suggest restaurants where they can take their families. I’ve shied away from … [Read more...]